Showing posts with label Served hot. Show all posts
Showing posts with label Served hot. Show all posts

Friday, November 19, 2010

Souffle au Grand Marnier

I have some extra egg whites in the fridge and decide to put them to good use... Whipped up a Souffle au Grand Marnier which brings back great childhood memories.... They were so fluffy and light, with a luscious texture and a hint of Grand Marnier liquor... Heavenly!